ESPRESSO BLEND

This blend of finely selected Central American and African Pure Arabicas pair perfectly to create a fine tuned and balanced espresso taste. Perfect for that strong shot of espresso in the morning or a milky latte, this blend harmoniously incorporates the notorious acidity and fruitiness of the African bean, with the more earthy and chocolate tasting body of the Central American bean. This forms a well-rounded mix of sweeter tastes such as chocolate or caramel, with a sweet acidity for that perfect espresso taste.

Cupping Notes: Chocolate, Caramel, Floral, Citrus

Varietals: 100% Arabica